It’s hard to believe that it’s almost late April, and yet things are just starting to warm up!
The ground is still too wet and cold to do any planting, but there are still plenty of catch-up things to do. Here’s a look at what’s going on at Farmer John’s.
Last year I raised and sold about 300 seedlings. I ran out of many varieties. so this year I’m hoping to have about twice as many available on my farmstand at 8 Kendricks Court, Amesbury. Like all things at Farmer John’s, my seedlings will be cheap — $3 per 6-pack; $2 per individual plant. I expect to start selling them around mid May.
They are coming along great. I’m a huge tomato fanatic, so I pour much of my energy into finding and growing the most interesting and tastiest varieties. Here’s a look at the varieties of tomatoes that I’ll have:
Sun gold, Brad’s Atomic, yellow brandywine, pink brandywine, Campari, pink tiger, Chadwick cherry, German lunchbox, Amish paste.
I may have a couple other tomato varieties available — we’ll see how they do.
Also, I’ll have some squashes, a variety of herbs, broccoli, cabbage, eggplant, and perhaps some flower seedlings for sale too. I’ll probably be selling raspberry roots as well. Keep an eye on my Facebook page for updates.
With the weather finally heading into the 50s and 60s consistently, I figured now is the time to get some chicks to add to my laying hens. Last year I was able to get my chicks in mid March — that’s an indication of how much colder this spring has been compared to last.
I raise them in the chicken coop, which is unheated, so I needed to wait until the outside temperature was a little more friendly to chicks’ need for very high and consistent temperatures. With a heat lamp I can easily hit the 90 degree threshold that chicks need to survive their first week, and as the chicks begin to fledge, the needed warming temperature will also decrease (by about 5 degrees per week). So I should be all set.
I find that the best local choice for chicks is Dodge’s Agway, which has stores in Exeter, Hampton Falls, and Plaistow, N.H. I’ve bought chicks from Dodge’s several times and found them to be healthy, vigorous, and — most importantly — all properly sexed. And by that I mean they are all hens. I’ve bought from other sources in the past and found some young roosters included in the mix. Roosters, as you may know, are a major headache. They’re also “illegal” in my town.
Dodge’s also has a broad mix of breeds, all in line with the backyard farmer’s practical needs. I’ve been known in the past to buy some of the oddball breeds — like Polish crested hens — and invariably the novelty of these breeds disappears quickly when you realize how few eggs you get from them. Dodge’s stocks the proven egg producers, like barred rocks, Rhode Island reds, wyandottes, golden comets, auracaunas, and buff Orpingtons.
Winter moths have become the scourge of my blueberry bushes and fruit trees (although they don’t seem to like peach trees)… I had a devastating influx of them 3 years ago, but as time as gone on I’ve managed to put a big dent in their population. My primary weapon is the chickens — I let them free-range under the blueberries and around the trees. They eat the winter moth larvae as they descend from the branches by the thousands. But they can’t get to the larvae that hatch in the branches and are eating the buds, so to get those larvae I need to spray.
Now that the buds on the trees and the blueberries are about to open, the winter moth larvae are sure to hatch and start their voracious habit of destroying blossoms. So in order to get them as they hatch, I spray the blueberries with Bt Monterey, an organic compound that is devastatingly effective on moth larvae. I made the first application yesterday, and will repeat it every 3 days or so.
A friend swears by Neem oil as a more effective way to deal with winter moths. I’ve never tried it, but I might use it later in the season if I start seeing significant damage.
That’s the quick update for this week. By next week I hope to start planting.
John Macone owns farmer John’s Organic Foods, a neighborhood farmstand in Amesbury, Mass. If you want to get updates on what’s happening at the farmstand, like the Farmer John’s Facebook page.